A jar of acar ikan masin is one of the easiest ways to turn a plain meal into something special. Here are five ways our customers enjoy AcarKing salted kurau fish acar.
1. The five-minute rice bowl
Hot rice, a fried egg and a spoonful of acar ikan masin. Add sliced cucumber on the side. Dinner done.
2. With nasi lemak
Use it in place of, or alongside, your usual sambal for extra savoury flavour and real kurau in every spoonful.
3. With plain porridge
A small spoonful on bubur or plain congee adds salt, spice and umami without any extra cooking.
4. In a toasted sandwich or on crackers
Spread on bread with cheese and toast it, or serve on crackers as a quick snack for guests.
5. As a gift from home
Many customers keep one jar and give the rest to family, friends or colleagues. Our customers have even carried jars to Cape Town and Madrid as a taste of Malaysia.
Stock up with the Family Pack
4 jars for RM105 with FREE delivery in West Malaysia (Sabah, Sarawak and Labuan: free from RM150), COD available. Made from Amma's family recipe with 80% salted kurau fish.